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Guide

  1. Tear lettuce on a plate.
  2. Halve cherry tomatoes and slice the fruit. Add to the plate.
  3. Drizzle with olive oil.
  4. Add Blue Cheese crumbs and dried lingonberries. Mix the salad.
  5. Serve with fresh baguette or focaccia.

Ingredients

  • Green lettuce or ready-made salad mix
  • Cherry tomatoes
  • Persimmon, nectarine or honeydew
  • Blue Cheese crumbs
  • Biokia dried lingonberries
  • Olive oil

Dried lingonberries and savory cheese go well together in a filling salad. It tastes great as a light lunch or as a starter.

Biokia products used in the recipe